La Stoppa, Malvasia Dolce Frizzante
Elena Pantaleoni owns this wonderful 50-ha organically-tended estate where wild herbs grow freely between the rows and no chemical fertilizers, weed killers or pesticides are ever applied.
Malvasia Dolce Frizzante, is luscious and subtely sweet with a soft sparkle, the wine is made from Malvasia di Candia grape variety. Single fermentation via the Charmat Method. Honeyed on the palate with floral, tangy fruits.