‘Italy's best-buy of all time? Unbelievable quality for the price. Mineral zestiness, almond flowers, green apple and chlorophyll notes you won't forget. You can tell owner Fabio Marchionni studied white wine in Germany.’ Decanter, Italy supplement 2013 - 93 pts/100

‘Tre Bicchieri’ Winner 2008 and 2009.
Slow Food Vino Slow: 2010, 2011 and 2012.

“This extraordinary white wine scours every taste bud on the tongue with electrifying acidity. How refreshing to taste a wine unmellowed by malo. Fabio’s Verdicchio is a pale yellow wine with greenish tones and a delicate scent of country herbs and apple; its taste, whose structure is not intrusive, has a fresh lime trace which makes this wine particularly fragrant, and the kind of pervasive acidity previously mentioned will allow your tongue to pass through the eye of the needle and enter the kingdom of oysters with an appetite for destruction.” Douglas Wregg

" Readers looking for a tasty Verdicchio that won’t break the bank should consider this Verdicchio di Matelica from Colle Stefano. This bright, high-toned white reveals well-defined aromatics and plenty of crisp, zesty fruit. The wine is best enjoyed while it remains fresh and vibrant" Wine Advocate


COLLE STEFANO, Matelica - Certified Organic

Collestefano is located in Matellica, a small appellation (420 metres above sea level) near the mountain town of Castelraimondo on the border with Umbria. It is a family affair that has been making wine from organic grapes since 1995. Fabio Marchionni is in charge and he is strict in his application of organic techniques.

They use no chemicals in the vineyards, use cover crops to aerate the soil, and a general natural approach to farming. The grapes are hand-picked, whole bunch pressed, and then fermented at low temperatures on the lees. The best part is that the family has kept prices low on purpose so that everyone can enjoy their wines.

Fabio is often cited as one of Italy’s most exciting new winemakers.